Why is it so hard to find a decent cup of coffee in America?
Every time I return from Europe I ask myself the same question.
In Europe, there is no such thing as a "pot" of coffee - it simply doesn't exist in Europe. If you want a coffee, the beans are ground, brewed and served for each individual customer - and it's heaven. I mean, I love a yummy Cafe Con Leche - and you can get it for the price of a single cup of Starbucks "pot" coffee.
Why can't America get it's caffeine this way?
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